Sage Selection Bag 11.22

​Dignitat Brut Cava (Regular Bag)
Spain

Organic sparkling wine from the Penedès.
Xarel·lo 34%, Macabeo 33%, Parellada 33%
Straw yellow color with green tones. Fine persistent bubbles. Bright appearance. Soft aging aroma with signs of flower and citrus. Vivacious in mouth compensated with elegance and equilibrium. Fresh, with low acidity, pleasant, balanced and a fine bubbling structure.
Drink as an aperitif or with appetizers.


Perrachon Cremant de Bourgogne (Holiday Bag) NEW
France

Traditional method sparkling 100% Chardonnay from Burgundy.
Bold, fresh nose, subtle palate with flowery notes, slightly lemony.
Drink as an aperitif or with appetizers.


Domaine Campu Vecchiu Rosé (Regular Bag)
France

Rosé from Corsica: 40% Sciaccarellu 30% Niellucciu 30% Grenache
Rich and round with a touch of acidity that brings freshness to the finish. To be enjoyed well chilled with white  meat or grilled fish.


Château Barbebelle Rosé (Holiday Bag)
France

This very Provençal rosé wine distinguishes itself by a good length on the palate, a strong fruity and floral, freshness and everything in sharpness.
Grenache 50 % Syrah 25 % Cinsault 25 %
Nose: Expressive, floral notes, rose, honeysuckle. Mouth: Nice length, raspberry, redcurrant, white fruits. 
Enoy as an aperitif, with salads, or with poultry.


Tsiakkas Xynisteri NEW
Cyprus

Our vines continue to be planted ungrafted, propagated from the cuttings of exceptional old vines coming from our own vineyards. Although the vineyards look less uniform and yields aren’t as efficient as they could be, this traditional practice offers a more sincere reflection of terroir and promotes healthier diversity among the plantation.
Aromas:   Nectarine, lime, grapefruit, honey
Pairing:   Green vegetables, poultry, seafood
This is a great wine for Sauvignon Blanc drinkers!


Albastrele Blanc de Cabernet
Moldova

Our Blanc de Cabernet, a white wine made from gently pressed red Cabernet Sauvignon, is a pale gold with green hints. The nose and palate display lively passionfruit, ripe peach and apricot aromas and flavors, with delicate citrus and sweet spice notes. We enjoy this wine chilled, served as an aperitif  and with a variety of dishes, such as roast chicken, grilled fish, and creamy risottos. 


Domaine du Clos du Fief Beaujolais-Villages
France

Traditional semi-carbonic winemaking of
whole berries with temperature control. Charming bright red color, with red berries aroma, tannic and structured, honest in the mouth, ending with a mineral note. It can be called a Beaujolais-Villages fit for ageing. To drink within 3 years. This is a character-rich, expressive Gamay from just outside of Beaujolais’ band of “cru” villages. Certainly one of the finest values for serious quality anywhere; floral, aromatic and full of intensely layered red fruits. Pinot Noir lovers should love this.


Beaumirail Vacqueyras NEW
France

From the southern Rhône Valley, this is a robust and full-bodied wine.
63% Grenache 24% Syrah 13% Mourvedre and Cinsault
Maturation in steel tank
A magnificent red color with deep purple accents. Notes of blackberries, blackcurrant and black cherries. Delicate and integrated tannins. Its aromatic finale starts with spicy noted of nutmeg and clove, then develops a subtle perfume of violets.
Pair with stews, meats, and slightly spicy dishes.