Sage Wine & Spirits
  • Home
  • About
  • Contact
  • Blog
  • TASTING
  • Events & Weddings
  • Sage Selection Bag

Sage Advice
Questionable wit & wisdom from the bottom of the bottle

Last Week's Tasting Notes (11.16.18)

11/21/2018

0 Comments

 
All wines from Hermann J. Wiemer on Seneca Lake, NY:
"Located in the heart of the Finger Lakes Wine Country, Hermann J. Wiemer Vineyard stands on the western shores  of Seneca Lake. The New York State winery – producing approximately 17,000 cases each year – was designed in 1982 by an award-winning team of Cornell architects. Enclosed within the shell of a 90-year-old scissor-trussed barn, the structure accommodates a full wine production area and tasting facility. Its unique white cathedral-like interior balances the bare wooden walls and sleek Italian stainless steel tanks.

Our winemaking processes pay homage to the ancient winemaking tradition and winemaking history of Hermann’s ancestry while incorporating the best of modern practices. We craft our wines in very small lots to focus on subtle differences between site blocks within vineyards and even clones within varieties. We utilize up to 25 different fermentation tanks within the winery to isolate  vineyard sections and pickings dates to best showcase the varietal’s characteristics. Our small lot production allows for more control of the final product and is extremely labor intensive.

Our signature long fermentation on indigenous yeast is made possible by the ecologically balanced viticultural methods in our vineyards. We seek lower and balanced yields per vine, ensuring healthy vines that reflect the character of the soils in which they are deeply rooted."

Dry Riesling 
"Our signature Riesling is vibrant and aromatic, featuring the distinctive minerality that has become our trademark. Fragrant essence of spring blossoms sets the stage for a succulent palate of early fruit, balanced with a refreshing crispness, revealing the true qualities of the Riesling grape. A brilliant texture carries into a lingering finish, in a wine that accommodates a wide range of food.

Food Pairing: Asian cuisine, Poultry, Shellfish"

Dry Gewurztraminer
"This wine draws from a 1967 plot in our Josef Vineyard, one of the oldest plantings of vinifera in the region, which produces grapes with exceptional depth and maturity. Much like Riesling, Gewürztraminer is a strain that is ideally placed in the cool climate of the Finger Lakes. Vivid, flowery aromas, accompanied by hints of fruit and spice showcase the distinctive characteristics of the varietal. Limited skin contact during fermentation fully accentuates these traits while producing a lean and focused style. A vigorous play of fruit and spice leads into a long, zesty finish, a perfect accompaniment to earthy or spicy food. 

Food Pairing: Asian Cuisine, Pork, Aromatic Cheeses"

Chardonnay
​"Chardonnay is a cornerstone varietal at Hermann J. Wiemer Vineyard. Hermann first planted these vines in 1978 and produced an estate Chardonnay every year from 1981 onward. Those vines are still in production in our HJW Vineyard, providing mineral and acid backbone.

Aged in stainless steel and barrel, the result is a lean wine with a broad mid-palate and clean finish."
0 Comments

Last Week's Tasting Notes (9.28.18)

10/3/2018

0 Comments

 
​Standing Stone Dry Riesling ($13.99)
Finger Lakes, New York
From the producer:
"Standing Stone Vineyards is integral to the heritage and future of the Finger Lakes region. Located on the Eastern slopes of Seneca Lake, the site is not only visually stunning but also ideal vineyard land. Factors such as proximity to the lake, slope, and soil type are vital components that contribute to moderating lake effects and ripening, and contribute to the distinct nature of our wines.

In order to achieve the purest expression of place, we implement low intervention practices, both in the cellar and in our farming methods. We have increased biodiversity and ecosystem health and eliminated synthetic inputs. It is an exciting time to delve into what this farm has to offer and we invite you to taste the wines, and explore with us.

Our Dry Riesling is sourced from one of the oldest Riesling vineyards on Seneca Lake, planted in 1972.  The combination of vine age and the site’s location contribute to a concentrated and ripe presentation.  The palate is agile and crisp with round fruit flavors and a textured mouthfeel.

​Vinification Techniques:  Indigenous yeast fermentation lasting three months, blend of two Riesling blocks but heavily weighted toward the older West block, no fining or filtering agents."


From me:
Standing Stone has been a solid Finger Lakes producer for years, but upon the retirement of the original owners, Hermann J. Wiemer bought the brand and the vineyards. Wiemer is an exceptional label, so I am thrilled that they are putting their name behind Standing Stone. This Riesling comes from older vines, and you can really sense that in the body and in the ripeness of the fruit. It starts fruit-forward, drinks elegantly over the mid-palate, and has a dry finish. Even if you think you don't like Riesling, do give this a try.
0 Comments

    Author

    Jes Rich

    I am the owner of Sage Wine & Spirits. I have a background in English Literature, organic agriculture, horticulture, and of course, alcohol appreciation. This blog will reflect my own experiences in those fields. I will provide educational and interesting information about my products, and about trends in the industry that affect my customers. If you have any suggestions for posts, please drop a line.

    Happy Drinking!

    Archives

    February 2023
    December 2022
    November 2022
    October 2022
    September 2022
    August 2022
    July 2022
    June 2022
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016

    Categories

    All
    Argentinian Wine
    Armenian Wine
    Australian Wine
    Chardonnay
    Chilean Wine
    Cider
    French Wine
    Gin
    Italian Wine
    Kosher Wine
    New York Wine
    Portuguese Wine
    Real Writing
    Recipes
    Sage Selection Bags
    South African Wine
    Spanish Wines
    Sparkling Wine
    Spirits
    Tasting Notes
    Whiskey
    Whisky
    Wine Terms

    RSS Feed

Proudly powered by Weebly
  • Home
  • About
  • Contact
  • Blog
  • TASTING
  • Events & Weddings
  • Sage Selection Bag